Asmaco Spray Paint Msds Extra - Quality

Disclaimer: This guide is for informational purposes only. It summarizes typical data for solvent-based spray paints. Always refer to the specific label on the can and the official SDS provided by the manufacturer (Pioneer Industrial Corporation) for the exact product variant you are using.

5. FIRE-FIGHTING MEASURES

Flash point: < 0°C (closed cup)
Auto-ignition temperature: ~250–350°C
Suitable extinguishing media: CO₂, dry chemical, foam.
Unsuitable media: Water jet (may spread fire).
Special hazards: Aerosol cans may explode when heated above 50°C.
Protective equipment: Self-contained breathing apparatus and full firefighting kit.

Suitable extinguishing media:

CO₂ (carbon dioxide)
Dry chemical powder
Alcohol-resistant foam
Water fog (for cooling containers)

7. HANDLING AND STORAGE

Handling:

Use only in well-ventilated areas or with respiratory protection.
Avoid prolonged breathing of vapors.
Do not spray near flames or sparks.

Storage:

Store in a cool, dry place below 49°C (120°F).
Keep away from oxidizing agents, acids, and strong alkalis.
Do not store in direct sunlight.
Store away from living areas.

13. DISPOSAL CONSIDERATIONS

Do not puncture or incinerate aerosol cans.
Dispose of empty cans as non-hazardous waste where permitted.
Liquid residue should be disposed of as hazardous waste according to local regulations.

Section 15: Regulatory Information

Asmaco MSDS sheets comply with:

OSHA Hazard Communication Standard (29 CFR 1910.1200) – USA
WHMIS 2015 – Canada (Class B5 – Flammable aerosol)
CLP Regulation (EC No 1272/2008) – Europe
Dangerous Goods Ordinance – Australia/NZ

In the EU, Asmaco products must be labeled with specific EUH phrases (e.g., “EUH066 – Repeated exposure may cause skin dryness or cracking”). Asmaco Spray Paint Msds

6. Handling and Storage

Handling: Use only in well-ventilated areas or with local exhaust. Avoid breathing spray mist. Wear appropriate PPE (gloves, goggles, respirator).
Storage: Keep in a cool, dry place below 50°C (122°F). Store away from flames, sparks, heat, oxidizing agents, and strong acids/bases. Separate from food and drink.
Shelf life: Typically 24–36 months if stored upright.

7. Exposure Controls / Personal Protection

| Exposure Route | Recommended Control | |----------------|----------------------| | Inhalation | Use organic vapor respirator (e.g., NIOSH approved R95 or P95) in confined spaces. | | Skin | Chemical-resistant gloves (nitrile or butyl rubber). | | Eyes | Safety goggles or face shield. | | Engineering | Local exhaust ventilation to keep airborne levels below TLV (e.g., 50–100 ppm for xylene). | Disclaimer: This guide is for informational purposes only